{"product_id":"filetti-di-alici-in-olio-di-oliva-armatore","title":"Armatore Anchovy Fillets in Olive Oil","description":"Anchovy fillets from Cetara are made exclusively from large anchovies caught off the Amalfi Coast in spring. Following traditional craftsmanship, they mature for at least eight months in chestnut-wood barrels before being filleted by hand and preserved in high-quality olive oil. The result is a Mediterranean delicacy with an intense, balanced flavor—ideal for antipasti, pasta, or simply on crusty bread. Fishing method: purse seine","brand":"Armatore","offers":[{"title":"45g","offer_id":56411467809147,"sku":"105300045","price":7.9,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0872\/7619\/2024\/files\/24460871.jpg?v=1788949976","url":"https:\/\/www.vergani.ch\/en\/products\/filetti-di-alici-in-olio-di-oliva-armatore","provider":"Vergani","version":"1.0","type":"link"}