Luca and Michele Begnardi founded a small winery, which only a few years ago was established in the charming area of the Montecucco DOC region created in 1998. In this part of the Maremma, the family produces not only first-class wine but also many other regional delicacies such as grappa, olive oil, wild boar ham, or cheese. All products can be tasted in their own Osteria. The estate covers 40 ha, of which 8 ha are planted with vines. The harvest is done by hand.
Begnardi




































