Weinshop Vergani
Löwenstrasse 42
8001 Zurich
Our cooking event with Sabrina Cipolla.
Cucina - Pasta e Vino
"Pasta e Vino" is dedicated to one of the most popular and versatile dishes in the world: pasta! In our pasta workshop with Loris Nardozza and his mother Carmela from Studio Farina, we learn the art of pasta making. Under expert guidance, we create various types of pasta and three delicious sauces together. Our sommelier Luana Del Rio provides a selection of fine wines for the perfect taste experience.
Experience an evening full of culinary discoveries and enjoy the symbiosis of traditional Italian cuisine and exquisite wines. Let yourself be inspired by the passion and expertise of Studio Farina and spend unforgettable hours in a convivial atmosphere. An unforgettable experience for all pasta lovers!
Cucina - Cooking with Sabrina Cipolla
Sale price180.00 CHF
Regular price
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01
Pasta fresca
02
tagliatelle
03
Ripieno Tortelloni
04
tortellone
05
Taglierini
01
Pasta fresca
02
tagliatelle
03
Ripieno Tortelloni
04
tortellone
05
Taglierini
Pasta & Wine with Passion
The Art of Pasta
Together with Loris and Carmela, you will prepare fresh, handmade pasta and refine it with three delicious sauces. Step by step, you will learn the secrets of Italian pasta cooking - an experience that combines enjoyment and creativity.
Wines that inspire
Luana Del Rio, our sommelier, accompanies the evening with a selection of the finest wines. With her feeling for aromas and nuances, she ensures that each wine perfectly complements the prepared sauces and takes the taste of the dishes to a new level.
Social Tavolata
After cooking, we enjoy the freshly prepared pasta together at a cozy Tavolata – with a good atmosphere, inspiring conversations and a touch of Italian flair.
A piece of Italy for your home
As a souvenir of the evening, you can take your homemade pasta home with you – ready to continue the experience in your own kitchen.
About Studio Farina
Loris and Carmela, the heart and soul of Studio Farina, bring authentic Italian craftsmanship directly to Zurich. With their love of Italian cuisine and a deep connection to their roots, they have made Studio Farina a place where pasta is not only prepared, but celebrated. Studio Farina is more than just a pasta factory - it is a place where people come together to share the joy of a plate of freshly made pasta.
About Luana del Rio
As a qualified sommelier and director of the Accademia Vergani, Luana is committed to making wine knowledge accessible to everyone. With her creative courses and events, she takes wine enthusiasts on an exciting journey of enjoyment. Luana firmly believes that wine connects people and tells stories. Her passion is to impart this knowledge in a relaxed and inspiring way.
About Studio Farina
Loris and Carmela, the heart and soul of Studio Farina, bring authentic Italian craftsmanship directly to Zurich. With their love of Italian cuisine and a deep connection to their roots, they have made Studio Farina a place where pasta is not only prepared, but celebrated. Studio Farina is more than just a pasta factory - it is a place where people come together to share the joy of a plate of freshly made pasta.
About Luana del Rio
As a qualified sommelier and director of the Accademia Vergani, Luana is committed to making wine knowledge accessible to everyone. With her creative courses and events, she takes wine enthusiasts on an exciting journey of enjoyment. Luana firmly believes that wine connects people and tells stories. Her passion is to impart this knowledge in a relaxed and inspiring way.
In order to capture the special moments of our events, we occasionally take photos and videos. These are used for our own promotional purposes, such as the creation of promotional videos, social media posts and print materials. Your privacy is important to us. If you do not want any of your photos to be published, please let our photographer/film crew on site at the event know.