Pasticceria Marisa

Chocolate and Maldon Salt Biscuits – Pasticceria Marisa

Biscotti Cioccolato e Sale Maldon combine fine dark chocolate with Maldon’s distinctive sea salt flakes for an exceptional taste experience. Crisply baked and refined with high-quality Bourbon vanilla from Madagascar, they offer a harmonious balance of intense chocolate and a subtle salty note. Ideal with coffee, tea, or simply as a sweet treat between meals.

13.50 CHF

5.63 CHF/100g

Quantity:

In stock: delivered in 2-4 days

Pickup available at Vergani Wiedikon

Usually ready in 24 hours

Chocolate and Maldon Salt Biscuits – Pasticceria Marisa

240g

Vergani Wiedikon

Pickup available, usually ready in 24 hours

Zentralstrasse 141
8003 Zürich
Switzerland

Nutritional values

Ingredients

Storage/Notes

Kühl, trocken und vor Licht geschützt lagern. Nach dem Öffnen sorgfältig verschliessen. Da es sich um ein natürliches Produkt handelt, kann ein leichter Gewichtsverlust auftreten.

Producer

Marisa Pastry Shop

Pasticceria Marisa has over 100 years of Italian baking tradition and combines the passion of several generations with genuine craftsmanship. Using carefully selected ingredients and traditional recipes, airy panettoni made from natural sourdough, fine biscotti, cantucci, and other high-quality baked specialties are created. The result is authentic delicacies that unite Italian pastry culture, the highest quality, and unmistakable enjoyment.

Fact Sheet

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Pasticceria Marisa Chocolate and Maldon Salt Biscuits – Pasticceria Marisa

13.50 CHF

5.63 CHF/100g

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Chocolate and Maldon Salt Biscuits – Pasticceria Marisa