Vinegar

Modena, the real thing

Leonardi has been making balsamic vinegar in Magreta near Modena since 1871, just as the family always has: grape must, wooden barrels, years of aging. The number of times it is transferred from one barrel to another—the travasi—reveals its age. Two for salad, eight for risotto, twelve for a piece of Parmigiano after the meal.

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4 products

Vegetarian
8150502500
Balsamic Vinegar of Modena IGP *Rosa* 2-transfers LeonardiAceto, 250ml, Emilia Romagna, Italy Sale price19.50 CHF 78.00 CHF/l
Vegetarian
8150602500
Balsamic Vinegar of Modena IGP *Red* 8-transfers LeonardiAceto, 250ml, Emilia Romagna, Italy Sale price35.00 CHF 140.00 CHF/l
BioVegetarian
8150702500
Balsamic Vinegar of Modena IGP *Gold* 12 Transfers LeonardiAceto, 250ml, Emilia Romagna, Italy Sale price57.00 CHF 228.00 CHF/l
Bio
8150802500
Balsamic Vinegar of Modena IGP *Organic* 2-transfers LeonardiAceto, 50 cl, Emilia Romagna, Italy Sale price17.50 CHF 35.00 CHF/l