Capuano

Stuffed Chili Peppers with Capuano Olive Pâté

Peperoncini Ripieni con Paté di Olive combine mildly spicy cherry peppers with an aromatic filling of black olive pâté. Preserved in sunflower oil and delicately refined with wine vinegar, they offer a balanced combination of fruity heat and Mediterranean flavors. Ideal as an antipasto, for aperitivo, or as a sophisticated accompaniment to cheese and charcuterie platters.

13.50 CHF

2.60 CHF/100g

Quantity:

In stock: delivered in 2-4 days

Pickup available at Vergani Wiedikon

Usually ready in 24 hours

Stuffed Chili Peppers with Capuano Olive Pâté

520g

Vergani Wiedikon

Pickup available, usually ready in 24 hours

Zentralstrasse 141
8003 Zürich
Switzerland

Nutritional values

Ingredients

Storage/Notes

Kühl und dunkel lagern. Nach dem Öffnen im Kühlschrank, mit Öl bedeckt, aufbewahren und innerhalb von 7 Tagen konsumieren. Kann Olivenkerne oder Teile davon enthalten.

Producer

Capuano

Agricola Capuano was founded in 2007 by the brothers Vincenzo and Antonio Capuano and represents the authentic flavors of Apulia. On the family-owned fields, olives and vegetables are cultivated with great care and processed within a few hours after harvest to best preserve freshness, quality, and taste. This results in high-quality antipasti and vegetable specialties that authentically reflect the Mediterranean culinary culture and the diversity of southern Italy.

Fact Sheet

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Capuano Stuffed Chili Peppers with Capuano Olive Pâté

13.50 CHF

2.60 CHF/100g

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Stuffed Chili Peppers with Capuano Olive Pâté