Leonardi 1871

Balsamic Vinegar of Modena IGP Organic 2-transfers Leonardi

Aceto
Italy
Emilia Romagna
6er Karton

Organic Balsamic Vinegar of Modena, made from selected organic grapes and aged in Modena using traditional methods. Its fine balance of fruity sweetness and pleasant acidity makes it a versatile companion in Mediterranean cuisine. Ideal for salads, grilled vegetables, marinades, or to enhance sauces and antipasti.

17.50 CHF

35.00 CHF/l

Format: 50 cl

50 cl

In stock: delivered in 2-4 days

Pickup available at Vergani Wiedikon

Usually ready in 24 hours

Balsamic Vinegar of Modena IGP *Organic* 2-transfers Leonardi

N/A / 50 cl

Vergani Wiedikon

Pickup available, usually ready in 24 hours

Zentralstrasse 141
8003 Zürich
Switzerland

Ingredients

Organic wine vinegar, organic concentrated grape must Organic balsamic vinegar from Modena - acidity 6% Store in a dry and dark place - protect from heat

Nutritional values

Per 100ml: Energy: 120kcal / 502kj, Fat 0g of which saturates 0g, Carbohydrates 23.86g, of which sugars 23.86g, Sodium 0.01g, Protein 0.93g, Salt 0.025g

olive varieties

Allergen

Contains sulfites

Producer

Leonardi 1871

Acetaia Leonardi has stood for the traditional production of Aceto Balsamico in Modena for over 150 years. The family-run company preserves its knowledge passed down through generations and combines it with great care in selecting the grapes as well as in the slow aging process in various wooden barrels. This results in distinctive Aceti Balsamici with a fine balance, aromatic depth, and the unmistakable signature of genuine Italian craftsmanship.

Fact Sheet

Download the variety sheet as a PDF

Leonardi 1871 Balsamic Vinegar of Modena IGP *Organic* 2-transfers Leonardi

17.50 CHF

35.00 CHF/l